Dining Menu – PDF

Steaks and Chops

Prime Bone-in Ribeye 22oz – $68
Bone in Filet 14oz – $68
Center Cut Filet 8oz – $55
Prime NY Strip 16oz – $59
Tomahawk 32oz – $130 (serves 2)

Enhancements

Scallops –  $21
Lobster Tail–  $40
Jumbo Shrimp–  $19
King Crab Legs–  $MKT
Oscar Style –  $18

Chef’s Specials

Steak Au Poivre – 8oz Filet, Classic Peppercorn Sauce, Haricots Verts, Shoe String Potatoes – $58
South African Twin Tails – Broccolini, Brown Butter, Lemon – $71
JWB Surf & Turf – 8oz Filet, Broiled Lobster Tail, Fingerling Potatoes – $75
Fresh Catch – Served with Daily Chef’s Creation – $MKT
Red King Crab Legs – Fingerling Potatoes, Coleslaw, Brown Butter – $MKT
Pan Roasted Chicken Au Jus – Yukon Gold Mashed Potatoes, Haricots Verts – $30
Seared Salmon – Skin-on Salmon, Farro Succotash Salad, Beurre Blanc – $37

Table Sides

Lobster Hash Brown (House Specialty) – $24
Mashed Potatoes – $10
Au Gratin Potatoes – $12
Classic Creamed Spinach – $12
Sauteed Broccolini – $12
Mac N’ Cheese – $12
Grilled Asparagus – $12
Crispy Brussels Sprouts – $12

Starters

Jumbo Lump Crab Cakes – Signature Crab Cakes, Coleslaw – $19
Classic Shrimp Cocktail – Jumbo Shrimp, Cocktail Sauce, Horseradish, Lemon – $19
Rhode Island Calamari – Flash Fried, Peppadews, Lemon Aioli, Romesco Sauces – $17
Jalapeno Deviled Eggs – Hard Boiled Eggs, Creamy Egg Yolk, Mustard Seeds, Jalapeños – $12
Fried Oysters – $19
Choose From:
Crispy Oysters, Creamed Spinach, Citrus Aioli, Tabasco Splash

From the Raw Bar

Oysters on the Half Shell – 1/2 Dozen, Mignonette, Cocktail Sauce, Lemon, Horseradish – $MKT
Red King Crab Legs – Brown Butter, Sriracha Aioli, Lemon – $MKT

Soup and Salads

French Onion Soup – Earthy Broth, Caramelized Onion, Gruyere Cheese – $12
Lobster Bisque – Fresh Maine Lobster, Herbs, Creme Fraîche – $18
Goat Cheese & Beet Salad – Roasted Beets, Goat Cheese, Arugula, Quinoa, Almonds – $16
House Salad – Chopped Mixed Greens, Asparagus, Brussels Sprouts, Red Onion, Cashew Vinaigrette – $16
Little Gem Wedge Salad – Little Gem Lettuce, Danish Bleu, Grape Tomatoes, Bacon, Red Onion, Quail Eggs – $17
Caesar Salad – Romaine Hearts, Aged Parmesan, House Croutons – $16